Elementary School Cafeteria Staff Worker 10.26.2020 2 hours/day; 11:00AM – 1:00PM $8.67/hour Reports to the Cafeteria Manager Preparation and serving of food to students at lunchtime Complete required data for production records daily, including temperature logs on food and cooler/freezer. Assist with meal planning Clean and sterilize utensils, machines, and other equipment used during food preparation Ensure that students are served appropriate portion sizes and be able to recognize a reimbursable meal Become knowledgeable of, and able to operate the point of service system at lunch Store and handle food in safe ways Assist with special events when needed Participate in all training as required by the USDA and NSLP Responsible for obtaining 6 continuing education credits per year Must obtain clearances and background check Must be reliable, energetic, and a team player. Physical Requirements: Must be able to lift up to 50 lbs. periodically. Must be able to reach above your head to put things on a shelf. Must be able to crouch down to reach items in a lower cupboard. Must be able to be on your feet for the majority of the 2+ hours. Please contact Kim Schlimm at firstname.lastname@example.org or call 834-7800 ext. 231 if you are interested.
Elk County Catholic School System, an educational ministry of the Diocese of Erie, rooted in the Gospel of Jesus Christ, is committed to the highest standards of academic excellence. With God as our constant source of inspiration, our mission is to develop the whole student in mind, body, spirit, while nurturing the values of knowledge, peace, and holiness.